Hazelnut Truffle Torte alla Zabiglione..........  $6.00
Decadently rich chocolate torte with a Hazelnut crust, atop a cloud of Marsala wine custard sauce.

Crème Brulee..........   $6.00
Prepared in the traditional style with a caramelized sugar crust.

Cheesecake with Raspberry Sauc..........  $6.00
New York style drizzled with a Raspberry puree

Amerena Cherries over Vanilla Ice Cream..........  $5.00
Wild Italian Cherries steeped in brandied syrup.

Strawberries Zabiglione.......... $6.00
Fresh strawberries soaked in orange liqueur and served on a bed of Marsala wine custard      (Seasonal)

Tiramisu..........  $6.00
Layered Italian Trifle of liqueur soaked Ladyfingers, Mascarpone, and Zabiglione.

Vanilla or Spumoni Ice Cream .......... $4.00

Dessert Platter.......... Small (4) $20.00   Large(6) $ 30.00
A delightful assortment of Caruso's desserts prepared by our Chef                             

Caffe Caruso.......... $8.00
Bailey’s Irish Cream,  Tuaca, Coffee and fresh whipped cream with a sprinkle of cinnamon

Caffe di Amaretto.......... $7.00
Amaretto di Sorano and hot black coffee, topped with fresh whipped cream

Caffe  Bocci..........  $8.00
Kahlua, Bailey’s, Crème di Cocoa, Triple Sec,and coffee with fresh whipped cream and shaved chocolate

Caffe Italiano.......... $8.00
Amaretto, Coffee Liqueur, and fresh black coffee topped with fresh whipped cream

Coffee Nudge.......... $8.00
Brandy, Kahlua, Crème di Cocoa, coffee and fresh whipped cream

Caffe Capriccio.......... $8.00
Amaretto, Brandy, and Crème de Café, coffee and fresh whipped cream and Maraschino cherry

Irish Coffee.......... $7.00
Bushmills Irish Whiskey and coffee topped with fresh whipped cream and a drizzle of Crème de Menthe

Monastery Coffee.......... $8.00
Bailey’s Irish Cream, Frangelico, and coffee topped with fresh whipped cream and shaved chocolate

After Dinner Liqueurs

Amaretto di Sorano	Bailey’s Irish Crème
B & B	Courvoisier
Grand Marnier	Galliano
Frangelico	Kahlua
Sambuca	Martell VSOP
Tuaca	Crème de Menthe